Thursday Night
7:00 pm 
Mainland Whiskey

107 - 3425 189 Street, Surrey, BC

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Guided by early moonshine practices and boundless creativity, Mainstreet Whisky's small-batch whisky is made in a hybrid reflux still with organic corn and malted barley. 


Once a month, on the last Thursday of the month.  This is the place you want to be on that particular evening as we will be there pouring out the latest batch or our Best Trivia Show In Town!  


Get your team together, and come join us for great food, great whisky and of course, a chance to Eat, Drink, and Be Brainy! 


See you soon!



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